We are a local Swiss company that has extensive experience in the production of raw food and uses old natural recipes and ancient fermentation methods.
We have created for you an unique collection of delicious wellness drink.
Our kombucha is unpasteurized, the process of life and fermentation continues in the bottle. To slow down this process, the kombucha has to be refrigerated. But even in the cold, she remains alive. Small Scoby mushroom can be formed in the bottle.
We have developed a special 30-days Kombucha Detox Program for you.
We propose to combine the magnificent properties of Kombucha with the addition of author's collections of fermented herbs with the intake of another super-foods - buckwheat and sunflower sprouts.
Our kombucha is unpasteurized, the process of life and fermentation continues in the bottle. To slow down this process, the kombucha has to be refrigerated. But even in the cold, she remains alive. Small Scoby mushroom can be formed in the bottle.
